Spicy Pickled Carrots & Creamy Yogurt Dip
For the dip combine:
2 medium cloves garlic
¼ tsp salt, plus more to taste
1 medium cucumber, chopped
1 cup lowfat plain yogurt
1 tbsp fresh lemon juice
1 tbsp extra virgin olive oil
1 tbsp finely chopped fresh dill
½ tsp ground black pepper
Serve the dip with Spicy Pickled Carrots and your favourite cracker or chip.